Marcus Samuelsson - Wikipedia
WEBMarcus Samuelsson (born Kassahun Tsegie; Amharic: ካሳሁን ፅጌ; 25 January 1971) [3] is an Ethiopian-born Swedish-American celebrity chef, restaurateur and television personality. He is the head chef of Red Rooster in Harlem, New York .
Chef Marcus Samuelsson
WEBMARCUS SAMUELSSON is the acclaimed chef behind many restaurants worldwide, including Red Rooster Harlem, MARCUS Montreal, Marcus B&P and Red Rooster Overtown in Miami. He has won multiple James Beard Foundation awards for his work as a chef and as host of No Passport Required on PBS.
Bio - CHEF MARCUS SAMUELSSON
WEBMarcus Samuelsson is the renowned chef behind many restaurants worldwide including Red Rooster in Harlem (NYC) and Overtown (Miami); Hav & Mar in Chelsea (NYC); Metropolis at PAC-NYC; Marcus Bar & Grille in Atlanta and its Live! flagship at American Dream (NJ); and several MARCUS locations including the Bahamas, Montreal and most recently Addis ...
Restaurants - Chef Marcus Samuelsson
WEBMarcus Samuelsson. Gracious hospitality, theatrical cocktails with classical inspiration and an expansive biodynamic wine list. Focused on thoughtfully sourced seafood ranging from globally-inspired small plates to family-style feasts prepared in an open kitchen.
Marcus Samuelsson Bio - Food Network
WEBMarcus Samuelsson is an award-winning chef, restaurateur, cookbook author, philanthropist and food activist. His most recent restaurant is New York City’s acclaimed Red Rooster Harlem,...
22 Amazing Recipes from Chef Marcus Samuelsson - Food & Wine
WEBJul 23, 2023 · These dishes from the prolific celebrity chef and restaurateur highlight the flavors of Africa and Scandinavia, including paprika-roasted leg of lamb, fonio-stuffed collards with sambal, and...
Marcus Samuelsson came to the US with $300, became a world-famous chef
WEBNov 12, 2020 · The 50-year-old Samuelsson is one of the most famous chefs in the world: an entrepreneur and culinary star with a long list of TV and book credits as well as ownership of a namesake global...
Marcus Samuelsson - Food Network
WEBMarcus Samuelsson is an award-winning chef, restaurateur, cookbook author, philanthropist and food activist. His most recent restaurant is New York City’s acclaimed Red Rooster Harlem, which ...
Biography of Marcus Samuelsson | Explore Recipes, Shows ... - PBS
WEBMarcus Samuelsson is the acclaimed chef behind Red Rooster Harlem, Ginny’s Supper Club, Marcus at the Hamilton Princess & Beach Club in Bermuda, Norda Bar & Grill in Gothenburg,...
A master chef's take on food, culture and community
WEBThe secret magic of good food is that it brings people and cultures closer together. Chef Marcus Samuelsson taps into that magic at his acclaimed restaurants and through his cross-cultural approach to cooking.
Skip to content