So how worried should you be about the plastic cradling your next meal? Is it safe? The answer depends on multiple factors, ...

With growing consumer demand for eco-friendly options and regulatory pressures, the retail industry is innovating to reduce ...

One start-up’s silicon-free chips can both store information to tell consumers how to recycle a product, and tell ...

Headlines – and fears – about the impact of PFAS ‘forever chemicals’ continue to grow. As regulators act, the food industry ...

Catering News is sponsored by Two Services BM Caterers is trialling a technology-enabled reusable food and drink packaging ...

Thousands of food contact chemicals, including 100 of those potentially hazardous to health, have been found in humans.

McDonald’s is taking significant steps to reduce its environmental impact, focusing on waste reduction and increasing the use ...

The stakes for enforcing sustainable, circular economy initiatives have just increased significantly. In a groundbreaking legal move that could have enormous precedent-bearing implications, California ...

Sappi Europe is adding a linen-embossed version of its Parade Label WS paper label to its portfolio of wet-glue wet-strength ...

CONSUMER demand for sustainable food packaging has become a major catalyst for change in the industry. With a growing awareness of environmental impacts, consumers are now choosing products with ...

Supermarkets have removed lids on hummus to cut down on single use plastics, which has led to criticism from shoppers.

Digitalisation and transparent product passports can make a decisive contribution to the safe use of plastic recyclates in ...